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Broccoli

A member of the Brassica family, related to the cauliflower and cabbage. The dark green flower heads sprout from a a lighter green, thick, edible stalk in a tree-like manner, and are usually boiled or steamed.

salad, boiled, greens
B
Broccoli
Most Popular recipes
veal stew [8]
Veal with Vegetables (Etliz yaz turlusu) [8]
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Risotto with cockles and shrimps [9]
Average: 3.5 (2 votes)
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