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Celery

An aromatic vegetable related to the carrot and fennel, whose edible leaf-topped stalks grows in clusters, joined at a common base. The pale green or white stalks grow to approximately 30 cm in height, are crunchy with a delicate, slightly salty flavour, and offer multiple health benefits.

vegetables, greens, stew, soup, herb, aroma
C
Celery
Most Popular recipes
traditional greek cuizine, easter food, meat with herbs and vegetables [8]
Roasted Leg of Lamb with Marinated Tomatoes [8]
Average: 4.3 (4 votes)
tomato, olive oil, basil [9]
Sun dried tomatoes with basil and olive oil [9]
Average: 5 (1 vote)
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