Published on gourmed.net (https://www.gourmed.net)

Home > Conger eel

Conger eel

A large fish with a snake-like body, either ash-black or light chestnut in colour, with a white belly, sometimes weighing up to 19 kilos. Its tender, white flesh is used to make fish soup.

seafood, fishsoup
C
Conger eel
Most Popular recipes
Prawns and avocado salad [8]
Prawns and avocado salad [8]
Average: 3 (5 votes)
morocco gourmet food, harira [9]
Harira Soup [9]
Average: 3 (7 votes)
Related articles
Duck with Olives [10]
Duck with Olives [10]
Duck, hare and rabbit have always been hunted on Lemnos. This duck stew from Lemnos with olives can be enjoyed with...
FOOD - SQUID INK RISOTTO [11]
Squidink Risotto [11]
This is definitely a surprise if you’ve never seen it. A beautiful, interesting and striking black dish which always...
[12]
Salmon Tartare with Apples [12]
Salmon tartare is a great summer appetizer, you can surround it with a bed of greens or a flower of avocado dressed...
Source URL:https://www.gourmed.net/en/glossary/conger-eel

Links
[1] https://www.gourmed.net/en [2] https://www.gourmed.net/en/glossary/all [3] https://twitter.com/share [4] //pinterest.com/pin/create/button/?url=https://www.gourmed.net/en/glossary/conger-eel&media=https://www.gourmed.net/sites/default/files/styles/recipe_image_large/public/conger-eel_0.jpg?itok=rcDIP1i9&description=Conger eel [5] https://www.gourmed.net/en/user [6] https://www.gourmed.net/en/glossary/colander [7] https://www.gourmed.net/en/glossary/corn [8] https://www.gourmed.net/en/recipes/all-recipes/prawns-and-avocado-salad [9] https://www.gourmed.net/en/recipes/all-recipes/harira-soup [10] https://www.gourmed.net/en/recipes/duck-olives [11] https://www.gourmed.net/en/recipes/squidink-risotto [12] https://www.gourmed.net/en/recipes/easy-do/salmon-tartare-apples