Κεφτέδες από την Ισπανία και την Λατινική Αμερική, που σερβίρονται με σάλτσα ντομάτας, ή μέσα σε σούπα με λαχανικά.
Links
[1] https://www.gourmed.net
[2] https://www.gourmed.net/glossary/all
[3] https://twitter.com/share
[4] //pinterest.com/pin/create/button/?url=https://www.gourmed.net/glossary/almpondigas-albondigas&media=https://www.gourmed.net/sites/default/files/styles/recipe_image_large/public/albondigas-001_0.jpg?itok=vg_Cckuh&description=Αλμπονδίγας (albondigas)
[5] https://www.gourmed.net/user
[6] https://www.gourmed.net/glossary/al-ntente-al-dente
[7] https://www.gourmed.net/glossary/alfalfa
[8] https://www.gourmed.net/syntages/kala-fthina/pavlova-me-rodia
[9] https://www.gourmed.net/syntages/kreas-kokkinisto-stin-katsarola-me-manitaria-sote
[10] https://www.gourmed.net/syntages/oles/vrasta-lahanika-kai-fresko-tyri-krema
[11] https://www.gourmed.net/syntages/mpoyti-arnioy-psito-me-patates-me-lemoni-kai-skordo
[12] https://www.gourmed.net/syntages/ragoy-mpolonez-aythentiki-italiki-kai-argomageiremeni