A wine that can be coloured various shades of red, produced using the juice and skins of red, purple or deep blue grapes.
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[12]Links
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[2] https://www.gourmed.net/glossary/all
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[7] https://www.gourmed.net/glossary/la-la
[8] https://www.gourmed.net/syntages/paidikes-geyseis/krem-mproyle-kastano
[9] https://www.gourmed.net/syntages/ygieines-syntages/moshari-me-mparmpoynofasoyla-mish-qingjji-me-barbunja
[10] https://www.gourmed.net/syntages/flomaria-limnoy-me-kolokythakia-kai-piperies
[11] https://www.gourmed.net/syntages/eykoles-syntages/farfales-me-kapnisto-solomo-kai-gkrapa
[12] https://www.gourmed.net/syntages/oles-oi-syntages/sokolatenio-glyko-me-mpiskota-pti-mper
