A Swiss dish which is a mixture of grated, parboiled potatoes, chopped onion and seasoning, formed into pancakes or patties and shallow fried.
Links
[1] https://www.gourmed.net
[2] https://www.gourmed.net/glossary/all
[3] https://twitter.com/share
[4] //pinterest.com/pin/create/button/?url=https://www.gourmed.net/&media=https://www.gourmed.net/sites/default/files/styles/recipe_image_large/public/rosti_0.jpg?itok=g4dA7lZn&description=Rosti
[5] https://www.gourmed.net/user
[6] https://www.gourmed.net/
[7] https://www.gourmed.net/glossary/la-la
[8] https://www.gourmed.net/syntages/kala-fthina/pavlova-me-rodia
[9] https://www.gourmed.net/syntages/eykoles-syntages/eykoli-marmelada-portokali-me-tzintzer
[10] https://www.gourmed.net/syntages/soypia-me-maratho-kai-spanaki
[11] https://www.gourmed.net/syntages/oles/sokolata-me-kagien-kai-glykaniso
[12] https://www.gourmed.net/syntages/oles/amygdalopita