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συνταγές και ταξίδια στα Eλληνικά

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Malta

Recipes, tastes and aromas from Malta. Discover traditional and gourmet dishes from th beloved country.

101585

210 x 210: FOOD - SPICY BEAN PASTE (BIGILLA)

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Maltese Spicy Bean Paste (Bigilla)

Bigilla (Spicy bean paste) is a traditional Maltese appetizer that can be served hot or cold as a snack on fresh bread or as a dip.

Healthy recipes

102333

210 x 210: FOOD - BROAD BEANS - TOMATO SAUCE

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Kusksu with Broad Beans and Gozitan Cheeselets

A thick, Maltese traditional soup made with a form of pasta beads called kusksu, usually made in the spring when broad beans are in season. Gozitan cheeslets is a small round cheese ...

102031

210 x 210: FOOD - RABBIT STEW

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Rabbit stew

A traditional recipe from Malta, ideal for your Christmas table and any other winter occasion.

101744

210 x 210: FOOD - DESSERT - MALTA - LENTEN ALMOND CAKE (KWAREZIMAL)

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Maltese Almond Cake (Kwarezimal)

Kwarezimal is one of the few Maltese desserts that can be eaten during lent!

102177

Malta

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Easter Loaves

As Easter Sunday approaches, bakers throughout the Christian world make brightly decorated breads to grace their Easter breakfast and dinner tables in celebration of the end of Lent.

102078

Prawns with Tomato and Basil Pesto

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Prawns with Tomato and Basil Pesto

These delicious prawns make an elegant meal garnished with basil leaves and served with a nice green salad.

Healthy recipes