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συνταγές και ταξίδια στα Eλληνικά

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Tarts

Gourmed’s collection of crunchy, buttery, sweet or savory tarts rich in Mediterranean ingredients.

101669

Quince Tart

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Quince Tart

This quince tart made of flaky sweet pastry, and tender fragrant quince is delicious.

105220

Pasta Flora - Greek tart with apricot jam

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Pasta Flora - Greek tart with apricot jam

Pasta Flora with apricot jam is the simplest and most classic Greek tart recipe.

102718

LEEK AND SMOKED HAM TART

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Leek and smoked ham Greek tart

Based on a favorite Greek dish, the leek pie, this is a meaty version. The sweetness of the leeks pairs well with the smoked ham and it is always a ...

102479

Spinach Pie SOUFFLE

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Spinach souffle

This version of Greek spinach pie without phyllo is a lot more like spinach souffle. It's light and delicious and so easy to make.

102564

Pontian Tart with a Yogurt and Nigella Crust

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Pontian Tart with a Yogurt and Nigella Crust

This hearty tart from Pontos is savory and impressive in appearance as it is in flavor.

102663

210 x 210: FOOD - DESSERT - APPLE PIE

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Apple Pie

Apples are an ideal supplement to our diet for vitamins and natural fibers that, as proven by many studies, are very important to our good health. It is no coincidence ...

101678

Apple tarts

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Small Apple tarts

Classic apple tarts are so simple and loved by everyone. Serve with vanilla ice cream, lightly sweetened softly whipped cream or a dollop of creme fraiche, either alone or stirred ...

101737

γλυκά με σοκολάτα, επιδόρπιο, λιχουδιές

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Bitter Chocolate Cake with Rum and Honey

A chocolate tart with pistachio; smooth textured, rich and bitter. Just read the recipe and we are sure you will want to try it!

101622

fig pastry

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Fresh Figs Pastry

This fresh fig pastry is so full of flavor and it goes very well with a honey or vanilla ice-cream.

101741

Ripe Fig Tart

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Ripe Fig Tart

Ripe figs are sweet and luscious and this rich tart is a great way to make the most of them while they are in season.

101937

Cretan Easter Lamb Pie (Tourta Kritiki)

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Cretan Easter Lamb Pie (Tourta Kritiki)

This Cretan lamb pie is an original Mediterranean recipe! Very heavy, but if you like lamb a very interesting way to use it.

102677

210 x 210: FOOD - FRANCE - QUICHE LORRAINE

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Quiche Lorraine

This Quiche Lorraine recipe offers certain small tips that will give you a much creamier result; this pie is a classic that can't really go wrong, loved by adults and ...

102754

Chicken Tart with Metsovone Cheese

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Chicken Tart with Metsovone Cheese

This savory chicken tart with its spicy Greek cheeses is a Greek version of the original french tarte au fromage. It's the perfect comfort food.

102619

Tarte with Asparagus and Chicken Mousse

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Tarte with Asparagus and Chicken Mousse

Chicken mousse, is original by definition, let alone in a tarte! Offer this pie as an appetizer or a light casual main course.

102577

Savory Pumpkin Skillet Pie from Chios

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Savory Pumpkin Skillet Pie from Chios

This savory pumpkin skillet pie comes from the Greek island of Chios and it is a good example of how much the Greeks, maybe more than any other Europeans, truly ...

102696

210 x 210: FOOD - GREECE - FIG AND WHEY CHEESE (ANTHOTIRO) PIE

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Fresh Fig and Anthotiro Dessert

Anthotyro is a fresh, ricotta-like greek cheese. It is traditionally used as a table or dessert cheese and as an ingredient in stuffed pies becuae it goes well with fruits such as ...

101643

Lime Pie

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Lime Pie

This delicious pie with a ouch of lime is served cut into wedges and accompanied with thick cream or ice cream.

101588

Almond-Jam Tarts

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Almond - Jam Tarts

These delicious crunchy and fruity treats are an elegant way to finish a perfect meal.

101659

Orange Tart

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Orange Tart

Quick, easy, with a tangy orangey taste this tart is a refreshing and delicious.

101661

pasta flora

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Pastaflora

This traditional Greek fruit tart is beautiful and tastes wonderful too!

101731

pear and almond tart

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Tart with Almonds and Pears in Wine

Just imagining the taste of this tart can make your mouth water, not to mention the joy and excitement in actually creating and eating it.

102486

Wild Greens Tarte from Provence (Tourte de Haute-Provence)

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Wild Greens Tarte from Provence (Tourte de Haute-Provence)

Nearly every Mediterranean country has a variation of a pie/tarte with wild greens. Here you find the French version, which doesn't come with any specific detail, other than a recommendation ...

102636

Ham pithiviers

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Ham pithiviers

Ham Pithiviers - Ham & Hard Cooked Egg Leftovers Put to Good Use

102623

Brigitte's Quick smoked ham, onion and Sour Cream Tarte

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Brigitte's Quick smoked ham, onion and Sour Cream Tarte

If you are going to make home-made bread always keep a small ball of the dough in the freezer to use as pie crust when you please! This pie is ...

101719

Sweet Cheese Tartlets with Orange Sauce

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Sweet Cheese Tartlets with Orange Sauce

Superb. Sour and slightly salty cheese with sweet and slightly bitter orange sauce. If it's summer, add a scoop of ice cream too ...a real treat

101724

Banana - Chestnut Tartlets with Puff Pastry

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Banana - Chestnut Tartlets with Puff Pastry

These tartlets are just devilish! Banana and chestnut is not a common combination but should be, they both have soft textures and their tastes compliment each other well.

102682

210 x 210: FOOD - DESSERT - PEAR PIE

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Sweet pie with Pears

Delicious puff pastry pie with pears, quince and aromatic herbs boiled in sweet wine!

102634

pears

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Spiced pears wrapped in puff pastry

Deliciously aromatic and spiced pears wrapped in pastry!