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Recipes, tastes and aromas of the world. Discover traditional and gourmet dishes from around the globe, that familiar or strange for our Mediterranean palette, yet delicious and full of surprises!

101906

Pork with Orange Dipped in a Honey Sauce

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Pork with Orange Dipped in a Honey Sauce

Pork does well with sweet and tangy flavors and this marinade with orange, honey , cinnamon, garlic and rosemary is perfect.

104068

Jamie Oliver

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Jamie Oliver

James Trevor "Jamie" Oliver MBE FRCGP (Hon) (born 27 May 1975) is a British chef, restaurateur, media personality, known for his food-focused television shows, cookbooks and more recently his campaign ...

104250

Jenni Pressfield

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Jenni Pressfield

Jenni Pressfield is a former healthcare worker, who specialized in helping people with their diet. Once she became a mother, she decided to turn her efforts to freelance writing about ...

103278

Alvaro Perez Miranda

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Alvaro Perez Miranda

Born in Venezuela 1964 Alvaro Perez began his studies in graphic design at Parsons. Following in the path of all successful artists by enlisting in the restaurant service industry, Perez ...

103277

Laura Plumb

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Laura Plumb

Curently a Yoga & Ayuveda teacher instructor & food blogger, Laura Plumb is the founder of VedaWise, a teaching, healing and wise living institute devoted to the traditional knowledge and ...

102236

320 x 320: FOOD - AVOCADO

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Yogurt and Avocado

This is an ideal dressing for seafood dishes or salads. As this dressing has an original combination of ingredients and is tasteful in itself, it is advisable to use it ...

102589

soup-tarator

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Bulgarian Cold Cucumber Soup-Tarator

This cold Bulgarian soup is perfect for a hot summer's day! It can serve as a great appetizer, either in small shot glasses for a cocktail party, or to compliment ...

Healthy recipes

101826

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Salmon Tartare with Apples

Salmon tartare is a great summer appetizer, you can surround it with a bed of greens or a flower of avocado dressed with a light lemon vinaigrette!

101598

Black Forest

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Black Forest

This layered cake originated in Germany. The tart fruit flavor and alcohol give it distinct flavor and the cream topped chocolate layers make it especially impressive and delicious!

101721

Serbian Sponge Cake - Ledene Kocke

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Serbian Sponge Cake - Ledene Kocke

Syruped sponge cake can be found in many cultural cuisines as it requires very simple ingredients and is an inexpensive treat! This one has an additional delight of an interesting ...

101637

Iranian Halvah

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Iranian Halvah

Iranian halvah is not like the regular halvah, it is flour based with a hint of rose water.It has a soft, play-dough consistency that is very agreeable to the palate. ...

101784

Portuguese Cod

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Portuguese Cod

This delicious and simple fish recipe is a classic Portugese dish.

101872

Old Classic American Cheeseburger

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Old Classic American Cheeseburger

It is a common secret that nobody can say no to the Old classic American cheeseburger! Enjoy it whenever, wherever!

95076

The Devil in the Kitchen

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The Devil in the Kitchen

Sex, Pain, Madness and the Making of a Great Chef

CULINARY WISDOM/TECHNIQUE

102046

squid, black bean sauce, noodles

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Crab with Black Bean Sauce

This Asian style seafood main dish is just as impressive in taste as it is in appearance.

101977

chicken with peppers and cream

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Gypsy Chicken

The reason for the name of this Serbian recipe is unknown to us; what we do know is that it is definitely an interesting way of eating breaded chicken breasts. ...

102190

Serbian bread,serbian traditional recipes,easy to do bread,corn bread

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Serbian Corn bread-Proja

This Serbian corn bread recipe is so easy to make and can be eaten to accompany a winter soup or as a lovely snack!

102774

chicken

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Plum Chicken

The plums add delicious flavor to the chicken, but chicken tastes good with almost any fruit, so you might try peaches, apples, pears...

Healthy recipes

102604

cheese

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Serbian Cheese Strudel Pie (Gibanica)

There are sweet and savoury versions of this recipe; made up of layers of dough and filling which is then cooked in the oven to give it a golden crust. ...