Semolina
The culinary name for a particular type of semolina grain made from durum wheat, yellow in colour and used as the basis for couscous among other things.
Print
Email
Most Popular recipes
Related articles
Halva is a semolina pudding that is sweetened with syrup. It is a dessert that has Arabic origins but has been adopted...
This delicious and simple dessert tastes great with yogurt or ice cream.
