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101624
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Figs with Anthotiro
0
Figs and cheese are a great combination. The figs have an intense sweetness to them which contrasts very well with the anthotiro cheese, which is light but has a creamy ...
All recipes
Easy to do
102541
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Sauce: Five Flavors Olive Oil
0
This herbed olive oil is so aromatic it adds intense flavor and aroma to even the simplest dish.
All recipes
101776
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Grilled Stuffed Red Mullet (Barbounia Yemista)
0
This grilled stuffed red mullets resipe from Molyvos, Lesvos is delicious simple, and easy particularly when the fish is fresh.
Quick
All recipes
102762
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Duck Confit
0
This French delicacy is cooked in its own fat before being preserved. Serve with garlicky potatoes sauteed in duck fat, and a stout red wine, for a delicious gourmet meal.
All recipes
101865
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Beef and Eggplant Stew
0
This is a delicious Greek stew which is great served with pasta such as penne or rigatoni. The sauce is so flavorful. The eggplant will be very soft, and some ...
All recipes
102763
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Duck in a Green Olive Crust
0
Serve the duck cut into long strips and pour over the flavoured oil. Garnish with a baked potato and cherry tomatoes flavoured with garlic, bay leaf and fresh oregano.
All recipes
Quick
101869
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Fillets of Beef with Tomato and Cheese
0
This tender and delicious beef filet should be enjoyed with a side potatoes and a glass of Merlot.
All recipes
Quick
102764
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Duck with Olives
5
Duck, hare and rabbit have always been hunted on Lemnos. This duck stew from Lemnos with olives can be enjoyed with noodles or pasta.
All recipes
101870
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Finely Sliced Veal with Mushrooms and Cheese in the Oven
0
The best accompaniment for this savoury baked veal is rich and creamy mashed potato.
All recipes
102084
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Seafood Salad
0
This refreshing and elegant seafood combination is so much more than just a salad!
All recipes
95391
Add to my gourmed
Ouzo then Vs now
As an alcoholic drink of exclusively Greek origin, the Ouzo of today no longer has much in common with its older versions, other than the fact that it remains a ...
Mediterranean
Drinks
Wines & spirits
Stories
Tradition
Mediterranean life
102088
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Battered Fried Shrimp and Sun Dried Tomato Cream
0
These succulent shrimp dipped in the creamy sundried tomato sauce are a terrific appetizer to share with friends.
All recipes
Quick
101562
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Eggs Stuffed with Capers and Feta
0
These tangy and salty appetizers full of Greek Mediterranean flavor are the perfect cocktail party appetizer.
All recipes
Quick
102089
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Shrimps with Garlic, Dill, Lemon, Ricotta Cheese and Beetroot Soufflé
0
Serve these succulent shrimp over the beetroot soufflé and pour the sauce over them. Garnish with tomatoes and sweet peppers
Quick
All recipes
101616
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Christmas Flutes
0
This traditional Greek pastry dessert is sweet and nutty and made for Christmas Eve.
All recipes
102227
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Seasonal Salad with Breast of Duck
0
Treat yourself to this protein-rich, delicious, and decadent breast of duck salad!
All recipes
101619
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Raisin Rolls (Stafidopsomo - Lazarakia)
0
If these Greek raisin rolls are made on the last Saturday before Easter Saturday, as is the custom, they are made in the shape of little men with crossed arms, ...
All recipes
102362
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Eggplant Smothered in Garlic
0
The flavourful Greek dish should not be watery and is best served lukewarm. It goes well with fresh country bread, feta and plenty of wine.
All recipes
Easy to do
Low budget
101756
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Codfish with Mashed Black Eye Beans and Sauce of Ginger, Coriander and White Wine
0
This dish is full of flavors and textures. Serve by placing the codfish on top of the mashed bean . Garnish with thinly chopped tomato and sweet red and yellow ...
All recipes
101858
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Lamb with Chicory and Coriander
0
This tender lamb surrounded by the almost melted taste of chicory, which loses a lot of its bitterness in the cooking is so flavorful. If you can’t find chicory, substitute ...
All recipes
101861
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Veal "Sausages"
0
Even a beginner can make this dish with relative ease. It is quite tasty and playful or should I say sophisticated! Everyone will like it and it will make quite ...
All recipes
102090
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Lobster Pasta
0
Seafood lovers will love this rich and luxurious lobster pasta loaded with flavor.
All recipes
102534
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Copenhagen
3
This delicious dessert was created in 1863 to honor King George I of Greece and named for his native Copenhagen.
All recipes
102574
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Multi Peppercorn Sauce
0
Serve this creamy and flavorful sauce with roasted duck or beef.
All recipes
Easy to do
Quick
102454
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Eggplant Patties (Melitzanokeftethes)
2
These Greek eggplant patties can be served with a yogurt dip and are a favorite meze paired with ouzo.
All recipes
Quick
95392
Add to my gourmed
July in Greece
July in Greece is redolent of significance and tradition, as well as delicious specialties...
Mediterranean
101610
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Chocolate Fondue
4
This rich chocolate fondue is easy and fun to make. Dip any fresh fruit into the hot, melted creamy chocolate. It's the perfect party dessert!
Child-Friendly
All recipes
Easy to do
Quick
With children
101611
Add to my gourmed
Chocolate Profiteroles
2
These chocolate profiteroles may take some extra concentration to make, but they are heavenly delicious!
Child-Friendly
All recipes
101621
Add to my gourmed
Deep Fried Dough Pies
0
These golden deep fried dough pies are so crisp on the outside and fluffy on the inside. Serve warm with ice cream and lots of honey.
All recipes
Quick
101758
Add to my gourmed
Crispy Sea Bass Filets
0
This sea bass is crackly crisp and especially aromatic and flavorful.
All recipes
102085
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Herbed Mussels and Pasta
0
This wonderful seafood pasta dish is so elegant and full of texture and flavor.
All recipes
Quick
102452
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Chios Eggplants with Feta Cheese and Basil
0
Grilled eggplant has a wonderful smoky quality to it. This versatile dish from the island of Chios can be served as an appetizer, a vegetarian main course or as a ...
All recipes
101695
Add to my gourmed
Flan
3.2
A simple but delicious dessert that you will find across Spain in any traditional restaurant usually served with whipped cream!
Child-Friendly
All recipes
Low budget
101559
Add to my gourmed
Cheese Puffs with Sesame and Honey
3.5
When serving, warm the honey and pour on top and sprinkle with sesame.
All recipes
Easy to do
Quick
101674
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Rose Petal Sorbet
0
This delicate and elegant sorbet combines citrus and floral flavors and is so refreshing.
All recipes
Easy to do
102580
Add to my gourmed
Pastry Pie: Small Olive Pies
3.5
These Greek olive pastry triangles are a healthy and tasty snack that can be eaten any time of the day.
All recipes
Quick