Bruschetta with bresaola and Taleggio cheese
Δημοσιέυτηκε: Mon, 06/13/2016 - 11:56 || Ενημερώθηκε: Mon, 01/15/2024 - 18:40
This bruschetta with bresaola and Taleggio goes well with a glass of cold dark beer.
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EmailIngredients:
8 slices of village bread
8 slices Italian Taleggio cheese
8 pieces of green salad
8 finely sliced Bresaola Italian sausage
50 gr. Italian Ricotta cheese
Some olive oil
Procedure:
Bake the slices of bread on the grill.
Once browned, the brush with little ricotta and put it over the Taleggio little curly salad and Bresaola.
Serve by pouring over a little olive oil.
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