Skip to main content
BACK
συνταγές και ταξίδια στα Eλληνικά
user
Login
|
Register
Main menu
Recipes
Mediterranean
Products
Food
Travel
Collections
Guides
Books
Countries
Drinks
Stories
Mediterranean life
People
Books
News
Broad Fava Bean Patties
Harira Soup
Egyptian Mached Okra Stew (Bamya weeka sa’idi)
Egyptian Mulukhiya (with Chicken and Jute)
Countries
Egypt
Albania
Algeria
Bosnia
France
Greece
Spain
Israel
Italy
Croatia
Cyprus
Lebanon
Libya
Malta
Morocco
Portugal
Slovenia
Syria
Turkey
Tunisia
Other countries
The Greek Lent Table
Best Restaurants in the island of Sifnos
Retsina: Time to restore its reputation
The Legendary Birth of Yoghurt
Opinion Articles
Wine routes
Wines & spirits
The Greeks & The Chair
The Greeks & The Table
Best Fish Taverns in Athens
The Greek Lent Table
Stories
Tradition
Yanni's Olive Grove - early-harvest olive oil
Annual Schinoussa Fava Festival, Monday July 7th
The GI Mediterranean Diet
The Greeks & The Chair
Mediterranean ingredients
Mediterranean life
Health
Dr. Fedon A. Lindberg
Jenni Pressfield
Jamie Oliver
Alexis Protonotarios
Personalities
Face to Face
Contributors
The Greek Doctor's Diet Cookbook
The GI Mediterranean Diet
Summer days & balmy nights
Panigyri: A Celebration of Life in a Greek Island Village
LONDON IOOC 2018, London International Olive oil...
Kapsalos Handmade Villas the new jewel of Tinos
Ω3 Fish bar Sifnos
10 years of Cycladic Gastronomy Festival “Nikolaos...
All
Ingredients
Seasonal
By course
Specific categories
Recipes by country
Glossary
Hake Galician style - Merluza a la Gallega
Cod and Chickpea Stew (Garbanzos con bacalao)
Pears in Red Wine
Fried Tomato Sauce (Sofrito de Tomate)
Όλες
Healthy recipes
Child-Friendly
All recipes
Easy to do
Low budget
Quick
Cooking basics
By known Chefs
Cookies
With children
Cod and Chickpea Stew (Garbanzos con bacalao)
Fried Tomato Sauce (Sofrito de Tomate)
Pears in Red Wine
Hake Galician style - Merluza a la Gallega
Cold cuts
Lamb
Eggs
Veal
Dairy Products
Turkey
Olive oil
Olives
Pasta
Seafood
Goat
Minced meat - ground meat
Chicken
Rabbit
Meat
Game
Vegetables
Mushroom
Beef
Herbs
Nuts
Sea shells
Beans
Rice
Grain
Chocolate
Fruit
Pork
Fish
Cod and Chickpea Stew (Garbanzos con bacalao)
Fried Tomato Sauce (Sofrito de Tomate)
Bruschetta with bresaola and Taleggio cheese
Rusks with tomatoes and Greek traditional cheese kopanisti...
Season
Festive
Fasting
Winter
Spring
Summer
Autumn
Pears in Red Wine
Pasta Flora - Greek tart with apricot jam
Almond Milk Pudding with pomegranate seeds
Flutes with Turkish Delight of Ketty from Cafe Abyssinia
Course
Appetizer
Bread
Breakfast
Cakes
Dessert
Dip/spread
Main Course
Meze
Pies
Preserved/Pickled
Salad recipes
Side dish
Soups
Tarts
Fried Tomato Sauce (Sofrito de Tomate)
Pears in Red Wine
Spaghetti with zucchini sauce
Concentrated tomato paste
Health
Vegetarian
Gluten-free
Lactose free
Vegan
Mediterranean Dips for a successful Barbecue
White Wine Marinade
Navarin of Spring Lamb (Navarin du Printemps)
Seafood Finger-Food: Marinated Shrimp with Capers and Dill
By country
French recipes
Greek recipes
Italian recipes
Lebanese recipes
Moroccan recipes
Spanish recipes
Turkish recipes
Beef
Watermelon
Cumin
Avocado
A
|
B
|
C
|
D
|
E
|
F
|
G
|
H
|
J
|
K
|
L
|
M
|
N
|
O
|
P
|
Q
|
R
|
S
|
T
|
V
|
W
|
X
|
Y
|
Z
Search form
Search
Delicious Recipes for the fasting period of Lent
Best Fish Taverns in Athens
MEZE The best selection of Greece's tasty bites.
The Greek Lent Table
Delicious recipes & best guides
Εμφάνιση:
Recent
Popular
Recent
Popular
Order
Asc
Desc
Asc
Desc
102383
Add to my gourmed
Nettle Spiral Pie
2
These pies are funny and easy to make.The nettles can be substituted with whatever seasonal greens you find at your farmer's market, the procedure remains the same.
All recipes
Low budget
102513
Add to my gourmed
Figs with Fennel and Feta Cheese
0
Figs are one of those fruits that come to visit rarely but are so appreciated in the Mediterranean that we have created all sorts of dishes with them! They have ...
Healthy recipes
All recipes
Easy to do
Quick
102642
Add to my gourmed
Cherry tomatoes stuffed with smoked eggplant spread
2.666665
This is the sort of meze that will be disappeared first from the table.
All recipes
104404
Add to my gourmed
Croatian Calamari Kalamáry
0
A lot of people in Croatia consider calamari an aphrodisiac. Let's enjoy this delicious seafood recipe, even far away from the beautiful Dubrovnik view.
Child-Friendly
All recipes
Easy to do
101959
Add to my gourmed
Coclo, Algerian Big Meatballs
0
These Algerian meatballs, are fun to eat, as they are two huge balls sitting on a mound of grain, rice or cous cous! They disrupt the common notion that each ...
Child-Friendly
All recipes
Easy to do
Quick
101937
Add to my gourmed
Cretan Easter Lamb Pie (Tourta Kritiki)
2
This Cretan lamb pie is an original Mediterranean recipe! Very heavy, but if you like lamb a very interesting way to use it.
All recipes
Quick
102177
Add to my gourmed
Easter Loaves
2
As Easter Sunday approaches, bakers throughout the Christian world make brightly decorated breads to grace their Easter breakfast and dinner tables in celebration of the end of Lent.
Child-Friendly
All recipes
With children
102763
Add to my gourmed
Duck in a Green Olive Crust
0
Serve the duck cut into long strips and pour over the flavoured oil. Garnish with a baked potato and cherry tomatoes flavoured with garlic, bay leaf and fresh oregano.
All recipes
Quick
101871
Add to my gourmed
Meat Fondue with Tomato Sauce
0
Fondue is a fun and easy way to entertain a good group of friends, or family. The sauce accompanying this beef fondue is rich and full of Mediterranean flavor.
All recipes
Quick
101883
Add to my gourmed
Lamb Kebab with Yoghurt sauce (Giaourtlou)
0
These succulent lamb kebabs are perfect with mint yogurt sauce. Wonderful summer flavors for the grill.
All recipes
101889
Add to my gourmed
Leg of Lamb Kebabs Honey Glazed
2
The honey glaze adds succulent flavor to these lamb kebabs marinated with mediterranean herbs.
Child-Friendly
All recipes
Easy to do
Quick
101923
Add to my gourmed
Lamb Skewers with Vegetables (Souvlakia)
4
This version of Souvlaki, chunks of meat, and in this case lamb, and vegetables on skewers, are a favorite in Greece, especially when accompanied by tzatziki, the refeshing garlic, cucumber ...
Child-Friendly
All recipes
Easy to do
Low budget
Quick
101934
Add to my gourmed
Stuffed Vine Leaves with White Sauce Dolmades Avgolemono
3.666665
Stuffed vines leaves can be eaten in various different ways in the Mediterranean. This specific recipe is the most homey sort, made by the Mama and enjoyed by the family. ...
All recipes
102739
Add to my gourmed
Chicken with Olives and Orange (Chicken a La Sabra)
4.333335
This delicious chicken recipe is born in Israel but can be made and enjoyed by those who have access to the vital mediterranean ingredients that give it its originality; namely ...
All recipes
Easy to do
Quick
101879
Add to my gourmed
Breaded Lamb Chops
0
Bursting with flavor, these breaded lamb chops breaded with fresh herbs are so crisp and can be served with mashed potatoes or fresh greens.
All recipes
Quick
102677
Add to my gourmed
Quiche Lorraine
2
This Quiche Lorraine recipe offers certain small tips that will give you a much creamier result; this pie is a classic that can't really go wrong, loved by adults and ...
All recipes
Easy to do
101869
Add to my gourmed
Fillets of Beef with Tomato and Cheese
0
This tender and delicious beef filet should be enjoyed with a side potatoes and a glass of Merlot.
All recipes
Quick
101997
Add to my gourmed
Marinated Souvlaki
0
The marinade you will find here is a classic recipe can use for any meat you wish to marinate irrespective of the preparation whether skewered, grilled, or roasted. You can ...
Easy to do
All recipes
102805
Add to my gourmed
Chicken Breasts in Butter with truffle
3.5
Truffle is something you either love or hate. If you are one of those who loves it, give this recipe a try! If you don’t have a truffle slicer, use ...
All recipes
Easy to do
Quick
101696
Add to my gourmed
Pastel de Navidad (Christmas Nut Cups)
2
Pastel de Navidad are cookies from Spain that are technically more like tiny pies with a raisin and walnut filling.
All recipes
102013
Add to my gourmed
Wild Boar Fillet with Compote of Dogwood Berries and Quince
0
Here you will find a recipe by a renowned Greek chef; he marinates the meat in an original marinade that balances the strong tasting wild boar. In the past when ...
All recipes
103782
Add to my gourmed
Tournedos Rossini
0
This classic French recipe is a perfect dish for a tête-à-tête New Year's Eve night!
All recipes
Easy to do
Quick
103439
Add to my gourmed
Lebanese Saffron Rice with Pine Nuts
3
This Lebanese dish is traditionally made to accompany fish but it is delicious alone or to accompany meats or stews! At Sweet Beirut you can find saffron along with other spices ...
Healthy recipes
Child-Friendly
Easy to do
Low budget
102553
Add to my gourmed
Green Olive Spread (Tapenade Verte)
1.5
This Tapenade Verte is an elegant, full-flavored spread and its as versatile as it is delicious. While you may be tempted to eat this green olive tapenade by the spoonful, ...
All recipes
Easy to do
Low budget
Quick
Cooking basics
102288
Add to my gourmed
Sausage and Vegetable Soup (Caldo Gallego)
2
This traditional Spanish soup from Galicia is brothy with a porky spiciness and very hearty and filling. Serve with fresh foccacia bread and you will be truly satisfied.
All recipes
Easy to do
Low budget
102413
Add to my gourmed
Broad Fava Bean Patties
3.5
There is serious confusion around the fava bean when translating from greek to english and vice versa. There is a "fava" dish from Santorini, which is made of golden split ...
All recipes
Easy to do
Low budget
Quick
102712
Add to my gourmed
Slow-cooked Chickpeas with Orange, Lemon and Celery (Revithia sto Fourno me Portokali, Selino ke Lemoni)
0
Adapted from a recipe given to me by Kalomira Vrondamiti, the owner and cook of a wonderful tavern on the picturesque Vourkari marina, in Kea
Healthy recipes
All recipes
Easy to do
Low budget
101862
Add to my gourmed
Cretan Rabbit Stew (Stifado)
3.857145
Greek rabbit stew is commonly called stifado. It's a fabulous rustic and hearty stew and a specialty in Crete. Try this recipe from Cretan chef Chris Veneris
All recipes
Easy to do
Pages
« first
‹ previous
…
16
17
18
19
20
21
22
23
24
…
next ›
last »