Skip to main content
BACK
συνταγές και ταξίδια στα Eλληνικά
user
Login
|
Register
Main menu
Recipes
Mediterranean
Products
Food
Travel
Collections
Guides
Books
Countries
Drinks
Stories
Mediterranean life
People
Books
News
Broad Fava Bean Patties
Harira Soup
Egyptian Mached Okra Stew (Bamya weeka sa’idi)
Egyptian Mulukhiya (with Chicken and Jute)
Countries
Egypt
Albania
Algeria
Bosnia
France
Greece
Spain
Israel
Italy
Croatia
Cyprus
Lebanon
Libya
Malta
Morocco
Portugal
Slovenia
Syria
Turkey
Tunisia
Other countries
The Greek Lent Table
Best Restaurants in the island of Sifnos
Retsina: Time to restore its reputation
The Legendary Birth of Yoghurt
Opinion Articles
Wine routes
Wines & spirits
The Greeks & The Chair
The Greeks & The Table
Best Fish Taverns in Athens
The Greek Lent Table
Stories
Tradition
Yanni's Olive Grove - early-harvest olive oil
Annual Schinoussa Fava Festival, Monday July 7th
The GI Mediterranean Diet
The Greeks & The Chair
Mediterranean ingredients
Mediterranean life
Health
Dr. Fedon A. Lindberg
Jenni Pressfield
Jamie Oliver
Alexis Protonotarios
Personalities
Face to Face
Contributors
The Greek Doctor's Diet Cookbook
The GI Mediterranean Diet
Summer days & balmy nights
Panigyri: A Celebration of Life in a Greek Island Village
LONDON IOOC 2018, London International Olive oil...
Kapsalos Handmade Villas the new jewel of Tinos
10 years of Cycladic Gastronomy Festival “Nikolaos...
Ω3 Fish bar Sifnos
All
Ingredients
Seasonal
By course
Specific categories
Recipes by country
Glossary
Hake Galician style - Merluza a la Gallega
Cod and Chickpea Stew (Garbanzos con bacalao)
Pears in Red Wine
Fried Tomato Sauce (Sofrito de Tomate)
Όλες
Healthy recipes
Child-Friendly
All recipes
Easy to do
Low budget
Quick
Cooking basics
By known Chefs
Cookies
With children
Pears in Red Wine
Hake Galician style - Merluza a la Gallega
Cod and Chickpea Stew (Garbanzos con bacalao)
Fried Tomato Sauce (Sofrito de Tomate)
Cold cuts
Lamb
Eggs
Veal
Dairy Products
Turkey
Olive oil
Olives
Pasta
Seafood
Goat
Minced meat - ground meat
Chicken
Rabbit
Meat
Game
Vegetables
Mushroom
Beef
Herbs
Nuts
Sea shells
Beans
Rice
Grain
Chocolate
Fruit
Pork
Fish
Cod and Chickpea Stew (Garbanzos con bacalao)
Fried Tomato Sauce (Sofrito de Tomate)
Bruschetta with bresaola and Taleggio cheese
Rusks with tomatoes and Greek traditional cheese kopanisti...
Season
Festive
Fasting
Winter
Spring
Summer
Autumn
Pears in Red Wine
Pasta Flora - Greek tart with apricot jam
Almond Milk Pudding with pomegranate seeds
Flutes with Turkish Delight of Ketty from Cafe Abyssinia
Course
Appetizer
Bread
Breakfast
Cakes
Dessert
Dip/spread
Main Course
Meze
Pies
Preserved/Pickled
Salad recipes
Side dish
Soups
Tarts
Pears in Red Wine
Fried Tomato Sauce (Sofrito de Tomate)
Spaghetti with zucchini sauce
Concentrated tomato paste
Health
Vegetarian
Gluten-free
Lactose free
Vegan
Mediterranean Dips for a successful Barbecue
White Wine Marinade
Navarin of Spring Lamb (Navarin du Printemps)
Seafood Finger-Food: Marinated Shrimp with Capers and Dill
By country
French recipes
Greek recipes
Italian recipes
Lebanese recipes
Moroccan recipes
Spanish recipes
Turkish recipes
Staka
Chicory
Sun dried tomatoes
Quince
A
|
B
|
C
|
D
|
E
|
F
|
G
|
H
|
J
|
K
|
L
|
M
|
N
|
O
|
P
|
Q
|
R
|
S
|
T
|
V
|
W
|
X
|
Y
|
Z
Search form
Search
Εμφάνιση:
Recent
Popular
Recent
Popular
Order
Asc
Desc
Asc
Desc
Items per page
30
60
Seafood recipes
Gourmed tasty recipes with seafood from 19 Mediterranean countries
Tweet
Email
102068
Add to my gourmed
Octopus with pasta in tomato sauce
0
A favorite in fishing villages throughout Greece and the islands, this dish can be made with fresh or frozen (defrosted) octopus. Orzo (kritharaki) is the traditional pasta used.
All recipes
102060
Add to my gourmed
Marinated Octopus Souvlaki
2
These marinated octopus skewers may also be grilled on an outdoor barbecue. Either way, leftover tentacles may be cut into one-inch chunks and preserved in a combination of extra-virgin olive ...
Easy to do
All recipes
101948
Add to my gourmed
Meat/Seafood: Paella
3.5
There isn't much we need to say to convince you of the beauty of this wonderful but common-place Spanish dish. Paella is by definition one of the meals you can ...
All recipes
102226
Add to my gourmed
Salted Roe Salad with Celery
2
This salad is a festive Greek dish strongly seasoned by the slightly pungent roe and oil. We’re talking about the sacs of roe that are harvested in Greece from the ...
All recipes
Quick
102045
Add to my gourmed
Christmas Octopus
0
On Christmas Eve Italians celebrate the Feast of Seven Fishes. Octopus is one of the most popular dishes served on this day and this delectable recipe is one of the ...
All recipes
102140
Add to my gourmed
Penne with Cuttlefish Ink, Yogurt and Spices
0
The squid ink gives this flavorful creamy pasta dish an impressive black color.
Quick
All recipes
103969
Add to my gourmed
Nicoise salad with fresh salmon
1.333335
This Nicoise Salad with a twist of fresh salmon makes this recipe of chef Argiro Barbarigou really yummy!
Healthy recipes
All recipes
Easy to do
Quick
104717
Add to my gourmed
Sea Urchin Risotto
4.4
Chef Lefteris Lazarou makes the best Sea Urchin Risotto ever!
Healthy recipes
All recipes
Easy to do
By known Chefs
104719
Add to my gourmed
Calamari in Pesto
3.5
Chef Lazarou of Varoulko Restaurant, in Athens demonstrates one of his signature dishes; Calamari in Pesto. Check out the video to see exactly the procedure
Healthy recipes
All recipes
By known Chefs
103655
Add to my gourmed
Mediterranean Fish Soup with Rouille and Croutons
2
Try this Mediterranean Fish Soup with Rouille and Croutons and praise the Lord you were born in the Mediterranean Sea!
Healthy recipes
Child-Friendly
All recipes
Easy to do
103966
Add to my gourmed
Prawns and avocado salad
3
Chef Barbarigou makes a salad unbelievably refreshing that will be a great appetizer dish for a light menu dinner.
Healthy recipes
All recipes
Easy to do
Quick
By known Chefs
102081
Add to my gourmed
Seafood Pilaf
1.333335
The secret for this rice pilaf dish to be a success is the freshness of the seafood.
All recipes
Quick
102103
Add to my gourmed
Seafood Finger-Food: Marinated Shrimp with Capers and Dill
3.5
There is something about the taste of shrimp that truly makes them unique; the thought of them in which ever form is mouth-watering and the potential to create dishes with ...
All recipes
102301
Add to my gourmed
Seafood Soup with Rouille
0
French fish soup redolent of orange and saffron with a delicious rouille inspired by the magical city of Marseille.
All recipes
102115
Add to my gourmed
Seafood Paella
3.5
Paella is placed in the middle of the table, a serving spoon sticking out of it, cloths tide on its handles to protect from getting burnt, and above all shared ...
All recipes
104432
Add to my gourmed
Dip with Sea Urchin
3.5
Sea Urchin must be one of the most unique seafood delicacies of Greece.It is an excellent accompaniment to grilled shrimp or almond-crusted prawns.
Healthy recipes
All recipes
Easy to do
102704
Add to my gourmed
Taramasalata with almonds (Carp roe spread)
2.5
Tarama, cured fish roe, usually that οf carp, is the base οf this dish, one οf the great Greek meze. The combination οf potatoes and almonds beaten into the roe ...
Healthy recipes
All recipes
Easy to do
Cooking basics
103340
Add to my gourmed
Taramosalata or fish roe salad without bread
2.666665
The famous & tasty Greek tarama recipe without bread
All recipes
Easy to do
Cooking basics
105245
Add to my gourmed
Bruschetta with shrimp and parsley dip
5
A totally summery bruschetta with shrimp that will delight you with its intensity of fresh parley.
Easy to do
Quick