Skip to main content
BACK
συνταγές και ταξίδια στα Eλληνικά
user
Login
|
Register
Main menu
Recipes
Mediterranean
Products
Food
Travel
Collections
Guides
Books
Countries
Drinks
Stories
Mediterranean life
People
Books
News
Broad Fava Bean Patties
Harira Soup
Egyptian Mached Okra Stew (Bamya weeka sa’idi)
Egyptian Mulukhiya (with Chicken and Jute)
Countries
Egypt
Albania
Algeria
Bosnia
France
Greece
Spain
Israel
Italy
Croatia
Cyprus
Lebanon
Libya
Malta
Morocco
Portugal
Slovenia
Syria
Turkey
Tunisia
Other countries
The Greek Lent Table
Best Restaurants in the island of Sifnos
Retsina: Time to restore its reputation
The Legendary Birth of Yoghurt
Opinion Articles
Wine routes
Wines & spirits
The Greeks & The Table
The Greeks & The Chair
Best Fish Taverns in Athens
The Greek Lent Table
Stories
Tradition
Yanni's Olive Grove - early-harvest olive oil
Annual Schinoussa Fava Festival, Monday July 7th
The GI Mediterranean Diet
The Greeks & The Table
Mediterranean ingredients
Mediterranean life
Health
Dr. Fedon A. Lindberg
Jenni Pressfield
Jamie Oliver
Alexis Protonotarios
Personalities
Face to Face
Contributors
The Greek Doctor's Diet Cookbook
The GI Mediterranean Diet
Summer days & balmy nights
Panigyri: A Celebration of Life in a Greek Island Village
LONDON IOOC 2018, London International Olive oil...
Kapsalos Handmade Villas the new jewel of Tinos
Ω3 Fish bar Sifnos
10 years of Cycladic Gastronomy Festival “Nikolaos...
All
Ingredients
Seasonal
By course
Specific categories
Recipes by country
Glossary
Flan
Ragout of Beef or Veal with Pasta (Pastitsada )
Pork with Orange Dipped in a Honey Sauce
Country Rooster with Homemade Chilopites
Όλες
Healthy recipes
Child-Friendly
All recipes
Easy to do
Low budget
Quick
Cooking basics
By known Chefs
Cookies
With children
Flan
Gazpacho-Spanish summer soup
Seafood Finger-Food: Marinated Shrimp with Capers and Dill
Pears in Red Wine
Cold cuts
Lamb
Eggs
Veal
Dairy Products
Turkey
Olive oil
Olives
Pasta
Seafood
Goat
Minced meat - ground meat
Chicken
Rabbit
Meat
Game
Vegetables
Mushroom
Beef
Herbs
Nuts
Sea shells
Beans
Rice
Grain
Chocolate
Fruit
Pork
Fish
Flan
Country Rooster with Homemade Chilopites
Pork with Orange Dipped in a Honey Sauce
Ragout of Beef or Veal with Pasta (Pastitsada )
Season
Festive
Fasting
Winter
Spring
Summer
Autumn
Flan
Doughnuts
Iranian Halvah
Grape Must Cookies - Moustokouloura
Course
Appetizer
Bread
Breakfast
Cakes
Dessert
Dip/spread
Main Course
Meze
Pies
Preserved/Pickled
Salad recipes
Side dish
Soups
Tarts
Εggplant Salad - Melitzanosalata
Doughnuts
Mediterranean vegetable Napoleons
Potato Salad with Tarama Mayonnaise
Health
Vegetarian
Gluten-free
Lactose free
Vegan
Seafood Finger-Food: Marinated Shrimp with Capers and Dill
Mediterranean Dips for a successful Barbecue
White Wine Marinade
Navarin of Spring Lamb (Navarin du Printemps)
By country
French recipes
Greek recipes
Italian recipes
Lebanese recipes
Moroccan recipes
Spanish recipes
Turkish recipes
Tuna
Arrowroot
Buckweat
Cilantro
A
|
B
|
C
|
D
|
E
|
F
|
G
|
H
|
J
|
K
|
L
|
M
|
N
|
O
|
P
|
Q
|
R
|
S
|
T
|
V
|
W
|
X
|
Y
|
Z
Search form
Search
Εμφάνιση:
Recent
Popular
Recent
Popular
Order
Asc
Desc
Asc
Desc
Items per page
30
60
Autumn
Autumn in Med recipes flavors and aromas!
Tweet
Email
102146
Add to my gourmed
Penne Sicilienne
4.2
This is a classic recipe in South Italy and an exemplary mediterranean dish. A great dinner to make for a week night! You can subsitute the aubergine for other types ...
All recipes
Low budget
Quick
Cooking basics
101695
Add to my gourmed
Flan
3.2
A simple but delicious dessert that you will find across Spain in any traditional restaurant usually served with whipped cream!
Child-Friendly
All recipes
Low budget
101906
Add to my gourmed
Pork with Orange Dipped in a Honey Sauce
3.25
Pork does well with sweet and tangy flavors and this marinade with orange, honey , cinnamon, garlic and rosemary is perfect.
All recipes
Easy to do
102143
Add to my gourmed
Ragout of Beef or Veal with Pasta (Pastitsada )
2
Pastitsada is a speciality from the island of Corfu. It is traditionally made with rooster, but can also be cooked with beef or veal. Since this is one of the best ...
All recipes
102804
Add to my gourmed
Country Rooster with Homemade Chilopites
2
This is a dish you will find in many villages across Greece; most households, usually the grandmas, make their own Chilopites pasta which give this dish a distinct taste of ...
All recipes
102386
Add to my gourmed
Oriental Rice
0
This is a delicious, healthy and easy to make rice, adding a nice twist and change of tastes to one of our favorite side dishes.
Healthy recipes
All recipes
Quick
101583
Add to my gourmed
Dried Fig Tidbits
2
Here you will find an interesting recipe to serve as a welcoming appetizer at a dinner party; dried fig balls with pine nut powder and black pepper. You can make ...
Healthy recipes
All recipes
Easy to do
102245
Add to my gourmed
Spicy Egg Salad
2.333335
This is definitely an original salad. Yes it takes some time to prepare, as the spicy eggs, take a week to pickle; but it is a great recipe to make ...
All recipes
Easy to do
Low budget
103360
Add to my gourmed
Risotto with pumpkin, leeks, peppers & coriander
3.25
A very tasty and rich risotto in which the pumpkin sets the tone in the image and the taste.
Healthy recipes
All recipes
Easy to do
102715
Add to my gourmed
Stuffed vine leaves with rice and aromatic herbs - Dolmades
3.5
This is a famous Greek dish, which is not as hard to prepare and tastes divine. In this version it is meat-less and can be consumed hot or cold.
Healthy recipes
All recipes
Low budget
102703
Add to my gourmed
Melitzanosalata - Grilled Eggplant Salad with Tomato, Vinegar, and Parsley
3.25
When we were eating our way through Greece, I tasted many, manγ versions of this meze. Too often they had little taste of eggplant because so many other ingredients had ...
Healthy recipes
All recipes
Easy to do
103340
Add to my gourmed
Taramosalata or fish roe salad without bread
2.666665
The famous & tasty Greek tarama recipe without bread
All recipes
Easy to do
Cooking basics
102206
Add to my gourmed
Oven-Roasted Crispy Potatoes
0
Baking potatoes this way is a Greek classic, so do try it at home. Don't be surprised if some of them are picked by your guests straight from the baking ...
All recipes
Easy to do
Low budget
102710
Add to my gourmed
Lentil Soup with Pasta and Mint
2
Based on a traditional recipe from Astypalaia, an island of the Dodecanese.
Healthy recipes
Child-Friendly
All recipes
Low budget
101838
Add to my gourmed
Grilled spicy tuna fillets
2.5
The best way to cook tuna fillets is on a very hot grill so that they are seared but not fully cooked through to the center. This is an ideal ...
Healthy recipes
All recipes
Easy to do
Quick
102721
Add to my gourmed
Dairy-free tahini and nut muffins
0
This is a tasty and healthy muffin, full of nuts and omega-3 fatty acids. The tahini taste is balanced, while the lack of any dairy makes these ideal for those ...
Healthy recipes
All recipes
102339
Add to my gourmed
Grape Must Cookies - Moustokouloura
3.333335
These classic Greek cookies are a tasty accompaniment for your coffee or tea. They have the distinctive taste of must - which is taken from the pressed grapes before it ...
Child-Friendly
All recipes
Cookies
With children
102261
Add to my gourmed
Potato Salad with Tarama Mayonnaise
2
Tarama is the Greek word for cod or carp roe, the basic ingredient of taramosalata, a dip customarily consumed during Lent. The basic ingredients of this dip are here used ...
Healthy recipes
All recipes
Easy to do
Low budget
Quick
By known Chefs
102212
Add to my gourmed
Legume Salad with Wheat and Pomegranate
0
This is a super nutritious, hearty, colorful and quite delicious salad.
Healthy recipes
All recipes
Easy to do
102266
Add to my gourmed
Yellow Split Peas With Garlic - Fava Scordalia
0
This yellow split pea delicacy is a specialty of the Cycladic island Santorini. It is eaten either as a type of soup or served as a meze on the table ...
Healthy recipes
All recipes
Low budget
102595
Add to my gourmed
Gazpacho-Spanish summer soup
0
Gazpacho is a cold summer soup that was originally made only with olive oil, vinegar, garlic, chopped onions, water, and salt and poured over left over bread. It changed with ...
Healthy recipes
All recipes
Easy to do
Low budget
102383
Add to my gourmed
Nettle Spiral Pie
2
These pies are funny and easy to make.The nettles can be substituted with whatever seasonal greens you find at your farmer's market, the procedure remains the same.
All recipes
Low budget
102706
Add to my gourmed
Cracked Green Olives
1.5
It's one of the most traditional ways to treat green olives before serving them. Choose green olives from Chalkidiki, as they are renown for their fine flavour.
Healthy recipes
All recipes
Easy to do
102809
Add to my gourmed
Dry-Salted Black Olives
1.5
If you love olives, these dry-salted olives have this amazing fulfilling taste that is hard to describe; intense and full.
Healthy recipes
All recipes
Easy to do
102605
Add to my gourmed
Pickled Olives: Green olives with Red Pepper
0
Olives are used for a huge variety of dishes in Greek cuisine; they can be used for stuffings, for a sauce, for salads, as a snack, and an appetizer.
Healthy recipes
All recipes
Easy to do
Low budget
103370
Add to my gourmed
Doughnuts
0
Juicy donuts with yeast, served them with honey or sugar syrup, honey and cinnamon or nuts. The most classic version of a very favorite for all ages, traditional Greek dessert.
Child-Friendly
All recipes
Easy to do
Low budget
With children
105243
Add to my gourmed
Bruschetta with strawberries, basil and cream cheese.
3.5
A bruschetta with the contrast of the sweet of strawberries and and sour of balsamic vinegar.
Easy to do
Low budget
Quick
105247
Add to my gourmed
Bruschetta with bresaola and Taleggio cheese
3
This bruschetta with bresaola and Taleggio goes well with a glass of cold dark beer.
Easy to do
Low budget
Quick
105244
Add to my gourmed
Bruschetta with tomato jam and goat cheese
3.5
A Gourmed bruschetta with tomato jam and goat cheese that combines the contrast of the sweet and sour strawberry in balsamic vinegar.
Easy to do
Low budget
Quick
105241
Add to my gourmed
Bruschetta with Greek traditional anthotyro cheese, grape, molasses and walnuts
0
Easy to do
Low budget
Quick
30
60
Email
