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Panigyri: A Celebration of Life in a Greek Island Village
LONDON IOOC 2018, London International Olive oil...
Kapsalos Handmade Villas the new jewel of Tinos
Ω3 Fish bar Sifnos
10 years of Cycladic Gastronomy Festival “Nikolaos...
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Hake Galician style - Merluza a la Gallega
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Fried Tomato Sauce (Sofrito de Tomate)
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Cookbooks
Books full of recipes, cooking technics aromas and flavors from the Med!
Tweet
Email
104620
Add to my gourmed
The Greek Doctor's Diet Cookbook
Books
Cookbooks
Health books
104069
Add to my gourmed
Summer days & balmy nights
Simple summer food from Mediterranean shores
Books
Cookbooks
103385
Add to my gourmed
KETTY of CAFE ABYSSINIA
Ketty is the embodiment of a lifestyle. A lifestyle above all, based on the joy of gathering around a table , the good life and a celebration. Taste the unique flavors ...
Books
Cookbooks
95059
Add to my gourmed
Apples for Jam
Tessa Kiro’s recipes are delightfully entangled with memories of the energy and excitement of her own childhood and hopes for her daughters.
Books
Cookbooks
103783
Add to my gourmed
Jamie Does...Spain, Italy, Greece, France, Morocco
Jamie Does... is Jamie's Oliver personal celebration of amazing food from six very different countries.
Books
Cookbooks
95053
Add to my gourmed
Feasting & Fasting in Crete
Based on staples like wild greens and vegetables, pulses and grains, olive oil, and cheese, combined in imaginative ways and seasoned with fresh herbs, Crete’s dishes are as good to ...
Books
Cookbooks
Health books
Tradition
95071
Add to my gourmed
Eating the Greek Way
Books
Cookbooks
Health books
103704
Add to my gourmed
Everything Mediterranean
The famous blogger chef Peter Minaki has just written his first cookbook which is full of the aroma of the Mediterranean.
Mediterranean
Books
Cookbooks
103705
Add to my gourmed
Made in Italy: Food and Stories by Giorgio Locatelli
Giorgio Locatelli started helping out in the family restaurant at age five and has not stopped cooking until now. His book is his experiences.
Mediterranean
Books
Cookbooks
103800
Add to my gourmed
The Lebanese Kitchen Hardcover by Salma Hage
The Lebanese Kitchen by Salma Hage and beautiful photography by Toby Glanville is the definitive guide to traditional home cooking from Lebanon with more than 500 recipes . You can buy it ...
Mediterranean
Books
Cookbooks
Mediterranean Diet
103703
Add to my gourmed
The Country Cooking of Greece
The Country Cooking of Greece captures all the glory and diversity of Greek cuisine in one magnum opus from Greece's greatest culinary authority, Diane Kochilas.
Mediterranean
Books
Cookbooks
103793
Add to my gourmed
Jamie's Italy
Explore Jamie's Italy -A travel on a culinary tour with Jamie Oliver You can buy his book in Amazon:
Books
Cookbooks
103804
Add to my gourmed
Culinaria Greece
Culinaria Greece by Marianthi Milona is filled with recipes from the entire country and its regions. You can buy Culinaria Greece in Amazon
Books
Cookbooks
Mediterranean Diet
Mediterranean life
103799
Add to my gourmed
Tuscany by Editors of Phaidon Press
A unique cookbook containing 50 recipes from the tables of Tuscany, the finest gastronomic region of Italy and birthplace of most Italian cuisine as we know it today. You can buy ...
Books
Cookbooks
Mediterranean Diet
Mediterranean life
103798
Add to my gourmed
Sicily by the editors of Faidon Press
A stunning cookbook with a compilation of 50 authentic recipes from the tables of Sicily, the most characterful region of Italy you can buy the book in Amazon
Books
Cookbooks
103797
Add to my gourmed
Turkey: A Food Lover's Journey by Leanne Kitchen
This cookbook by Leanne Kitchen and its colourful images of Turkey will no doubt inspire more than a few cooks away from the kitchen and onto the next plane to ...
Books
Cookbooks
103796
Add to my gourmed
The Family Meal: Home Cooking with Ferran Adria
This is the cookbook by Ferran Adria everyone has been waiting for, it is sure to be one of the most talked out and popular cookbooks of the season. You can ...
Books
Cookbooks
103795
Add to my gourmed
MoVida Cocina
MoVida Cocina by Acclaimed chef Frank Camorra gives you a closer look at the people, venues and dishes that have made the MoVida bars and restaurants what they are today. You can ...
Books
Cookbooks
103794
Add to my gourmed
Piri Piri Starfish: Portugal Found
Tessa Kiros comes up with another gorgeous tome. You can buy Piri Piri Starfish: Portugal Found by Tessa Kiros in Amazon :
Books
Cookbooks
103784
Add to my gourmed
Cooking on the Boat: Galley Cuisine with a Mediterranean Touch
With Cooking on the Boat, Lale and Cem Apa share their passion for sailing and for enjoying gourmet meals at sea.
Books
Cookbooks
103791
Add to my gourmed
Venezia: Food and Dreams
In Venezia, Tessa Kiros shows the magic and the charm of the famous Italian city of Venice.
Cookbooks
95082
Add to my gourmed
Twelve A Tuscan Cook Book
Tessa says " it is about ingredients and what I have seen people here do with them, and it is about the joy brought by each month with its new ...
Books
Cookbooks
95062
Add to my gourmed
Savory Baking from the Mediterranean
In Savory Baking from the Mediterranean, Anissa Helou takes you on a culinary journey around the Mediterranean region through its revered tradition of baking. Helou offers detailed recipes for the ...
Books
Cookbooks
103701
Add to my gourmed
Real Greek Food
Chef Theodore Kyriakou of the Real Greek restaurant in London gives us the in and outs of Greek cooking.
Books
Cookbooks
95050
Add to my gourmed
Diane Kochilas: The Glorious Foods Of Greece
Ms. Kochilas seemingly creates a new version of Greek cuisine as she fills in the gap between Greek food in its traditional form, and its innovative, new form.
Books
Cookbooks
95060
Add to my gourmed
The Foods of Greece
The internationally renowned expert Aglaia Kremezi, on the food of her homeland, shares her personal selection of 135 regional dishes made from readily available ingredients
Books
Cookbooks
95078
Add to my gourmed
Michel Roux: Eggs
The great master of haute cuisine pays to the most fragile food the tribute it deserves.
Books
Cookbooks
95063
Add to my gourmed
The New greek cuisine
Before the Linanos family opened the Molyvos, they wanted to be sure their food hit all the right notes. So they traveled with gifted chef Jim Botsacos on a tour ...
Books
Cookbooks
95056
Add to my gourmed
Flavours of Greece Rosemary Barron
Greek cuisine is simple, honest and unfussy, explains Rosemary Barron in her book "Flavours of Greece."
Books
Cookbooks
95061
Add to my gourmed
Modern Mezze
A tempting collection of recipes from Lebanon, Turkey, Greece and Morocco brings this brilliant, relaxed style of food within the scope of the home cook
Books
Cookbooks
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