Skip to main content
BACK
συνταγές και ταξίδια στα Eλληνικά
user
Login
|
Register
Main menu
Recipes
Mediterranean
Products
Food
Travel
Collections
Guides
Books
Countries
Drinks
Stories
Mediterranean life
People
Books
News
Broad Fava Bean Patties
Harira Soup
Egyptian Mached Okra Stew (Bamya weeka sa’idi)
Egyptian Mulukhiya (with Chicken and Jute)
Countries
Egypt
Albania
Algeria
Bosnia
France
Greece
Spain
Israel
Italy
Croatia
Cyprus
Lebanon
Libya
Malta
Morocco
Portugal
Slovenia
Syria
Turkey
Tunisia
Other countries
The Greek Lent Table
Best Restaurants in the island of Sifnos
Retsina: Time to restore its reputation
The Legendary Birth of Yoghurt
Opinion Articles
Wine routes
Wines & spirits
The Greeks & The Chair
The Greeks & The Table
Best Fish Taverns in Athens
The Greek Lent Table
Stories
Tradition
Yanni's Olive Grove - early-harvest olive oil
Annual Schinoussa Fava Festival, Monday July 7th
The GI Mediterranean Diet
The Greeks & The Chair
Mediterranean ingredients
Mediterranean life
Health
Dr. Fedon A. Lindberg
Jenni Pressfield
Jamie Oliver
Alexis Protonotarios
Personalities
Face to Face
Contributors
The Greek Doctor's Diet Cookbook
The GI Mediterranean Diet
Panigyri: A Celebration of Life in a Greek Island Village
Summer days & balmy nights
LONDON IOOC 2018, London International Olive oil...
Kapsalos Handmade Villas the new jewel of Tinos
Ω3 Fish bar Sifnos
10 years of Cycladic Gastronomy Festival “Nikolaos...
All
Ingredients
Seasonal
By course
Specific categories
Recipes by country
Glossary
Hake Galician style - Merluza a la Gallega
Cod and Chickpea Stew (Garbanzos con bacalao)
Pears in Red Wine
Fried Tomato Sauce (Sofrito de Tomate)
Όλες
Healthy recipes
Child-Friendly
All recipes
Easy to do
Low budget
Quick
Cooking basics
By known Chefs
Cookies
With children
Hake Galician style - Merluza a la Gallega
Cod and Chickpea Stew (Garbanzos con bacalao)
Fried Tomato Sauce (Sofrito de Tomate)
Pears in Red Wine
Cold cuts
Lamb
Eggs
Veal
Dairy Products
Turkey
Olive oil
Olives
Pasta
Seafood
Goat
Minced meat - ground meat
Chicken
Rabbit
Meat
Game
Vegetables
Mushroom
Beef
Herbs
Nuts
Sea shells
Beans
Rice
Grain
Chocolate
Fruit
Pork
Fish
Cod and Chickpea Stew (Garbanzos con bacalao)
Fried Tomato Sauce (Sofrito de Tomate)
Bruschetta with bresaola and Taleggio cheese
Rusks with tomatoes and Greek traditional cheese kopanisti...
Season
Festive
Fasting
Winter
Spring
Summer
Autumn
Pears in Red Wine
Pasta Flora - Greek tart with apricot jam
Almond Milk Pudding with pomegranate seeds
Flutes with Turkish Delight of Ketty from Cafe Abyssinia
Course
Appetizer
Bread
Breakfast
Cakes
Dessert
Dip/spread
Main Course
Meze
Pies
Preserved/Pickled
Salad recipes
Side dish
Soups
Tarts
Fried Tomato Sauce (Sofrito de Tomate)
Pears in Red Wine
Spaghetti with zucchini sauce
Concentrated tomato paste
Health
Vegetarian
Gluten-free
Lactose free
Vegan
Mediterranean Dips for a successful Barbecue
White Wine Marinade
Navarin of Spring Lamb (Navarin du Printemps)
Seafood Finger-Food: Marinated Shrimp with Capers and Dill
By country
French recipes
Greek recipes
Italian recipes
Lebanese recipes
Moroccan recipes
Spanish recipes
Turkish recipes
Chive
Sage
Nopales
Marjoram
A
|
B
|
C
|
D
|
E
|
F
|
G
|
H
|
J
|
K
|
L
|
M
|
N
|
O
|
P
|
Q
|
R
|
S
|
T
|
V
|
W
|
X
|
Y
|
Z
Search form
Search
Εμφάνιση:
Recent
Popular
Recent
Popular
Order
Asc
Desc
Asc
Desc
Items per page
30
60
Herbs recipes
Gourmed tasty recipes with herbs from 19 Mediterranean countries.
Tweet
Email
102089
Add to my gourmed
Shrimps with Garlic, Dill, Lemon, Ricotta Cheese and Beetroot Soufflé
0
Serve these succulent shrimp over the beetroot soufflé and pour the sauce over them. Garnish with tomatoes and sweet peppers
Quick
All recipes
102748
Add to my gourmed
Chicken Pie with Apricots
0
This Greek chicken and apricot pie makes a wonderful and quite satisfying winter meal.
All recipes
102544
Add to my gourmed
Froutalia (Omelet with Potatoes and Sausage from Andros)
0
This hearty omelet is probably the most representative dish on Andros. The special feature is that it is made of pork fat of the sausage instead of butter or oil. ...
Quick
Easy to do
Low budget
All recipes
Child-Friendly
102070
Add to my gourmed
Black Octopus
0
The ink in this recipe gives the succulent octopus an impressive black color.
All recipes
102470
Add to my gourmed
Pancakes with Capers and Onions
0
These savory pancakes are so good and not just for breakfast.
Quick
Easy to do
Low budget
All recipes
102139
Add to my gourmed
Homemade Pasta with Saffron
0
This yellow, rich, aromatic pasta is wonderful with fish and shellfish in a broth, wine, or cream sauce, or with sautéed chicken.
Cooking basics
All recipes
101763
Add to my gourmed
Baked Fish in the Style of Spetses Island
0
This local specialty of the Greek Island of Spetses is full of flavors. It is perfect for a great summer night with a glass of wine and come fresh crusty ...
Easy to do
All recipes
Child-Friendly
Healthy recipes
102545
Add to my gourmed
Garlic-Walnut Spread
0
This skordalia from Macedonia can be served as a dip, or as an accompaniment to fresh or fried vegetables and various fish. The walnuts can be replaced by either pine ...
All recipes
102160
Add to my gourmed
Skordalia, Special Garlic and Almond Dip
0
You either love it or you don't! It is spicy, it is smelly but it is also delicious and traditional! Accompany with fried fish or fried thinly sliced seasonal vegetables ...
Quick
Easy to do
Low budget
All recipes
102444
Add to my gourmed
Beet Root Salad NP
0
A brightly colored and refreshing salad that is great as an entree or a side dish. So easy to prepare!
Quick
Low budget
All recipes
102219
Add to my gourmed
Borage Salad with Cucumbers
0
Borage is a beautiful flower and a therapeutic herb but it is also fantastic to eat. It adds great flavor and brightness to any salad.
Quick
Low budget
All recipes
Healthy recipes
101917
Add to my gourmed
Rolled Roast Pork with Kritharaki (Orzo)
0
Orzo or kritharaki in Greek is a rice-shaped pasta that is traditionally used in many meat stews.Serve with grated parmesan cheese.
All recipes
101927
Add to my gourmed
Stew with Saffron
0
A Greek stew/soup traditionally made for Christmas as the first spiced food after fasting, but also throughout the year, especially on cold days; comforting for the stomach, and very very tasty. The recipe was given to ...
Healthy recipes
All recipes
102803
Add to my gourmed
Tajeen Bamia Bil Dajaaj (Chicken with Okra)
0
Dare we say that the hairy strangely textured vegetable,called okra when combined with chicken and cooked in tomato sauce for a long while becomes a delicious dish and may even ...
Healthy recipes
All recipes
Easy to do
101821
Add to my gourmed
Salmon en Papillote
0
Salmon in papillote is one of the best ways to cook salmon fillets; simply because it does not dry out, it retains all its aromas, and you can fill the ...
Quick
Easy to do
All recipes
Healthy recipes
101797
Add to my gourmed
Sea Bass with Potato Crust and Aromatic Sauce of Butter and Rosemary
0
Garnish these delicate fish with steamed or sauteed vegetables for an elegant and healthy dinner.
Quick
All recipes
Healthy recipes
102634
Add to my gourmed
Spiced pears wrapped in puff pastry
0
Deliciously aromatic and spiced pears wrapped in pastry!
Quick
All recipes
102155
Add to my gourmed
Tapenade de Provence
0
Tapenade, fresh bread, a fruity full white wine; and you have a fantastic appetizer for your friends while they wait for the rest of the lunch to be prepared!
Quick
Easy to do
Low budget
All recipes
102030
Add to my gourmed
Fillet with Pepper Crust and Balsamic Vinegar
0
This recipe is simple and very easy to make yet can come off as sophisticated and refined. Cook the meat well, make sure the sauce is well seasoned and reduced, ...
All recipes
Easy to do
Quick
102021
Add to my gourmed
Sausage Stuffed Onions
0
Don't be intimidated by the title. This dish is not as heavy as it sounds, providing of course that you will choose a sausage with high meat content and not ...
All recipes
Easy to do
Low budget
101993
Add to my gourmed
Egyptian Mached Okra Stew (Bamya weeka sa’idi)
2
The two most common ways to prepare okra in Egypt are either in tomato sauce or mashed as in this recipe. Okra has a gelatinous and strange texture that may ...
All recipes
Healthy recipes
101866
Add to my gourmed
Veal with Vegetables (Etliz yaz turlusu)
0
This Cypriot stew does not need a lot of water, because over low heat the vegetables let out their own fluids and the sauce becomes delicious.
All recipes
101953
Add to my gourmed
Veal with Large Lima Beans (Mish Qingjji me Barbunja)
0
This dish comes from Albania; just like the country, this recipe is very down to earth, filling and perfect for a week night dinner with the family. Albania is one ...
All recipes
101992
Add to my gourmed
Beef in Onion Sauce (Govedina s lukom)
0
Caramelized onions always add flavour to a dish and the use of tomato and wine further enhance the sweetness of the onion! Serve this Croatian recipe over a bed of ...
Quick
All recipes
102031
Add to my gourmed
Rabbit stew
0
A traditional recipe from Malta, ideal for your Christmas table and any other winter occasion.
All recipes
101976
Add to my gourmed
Croatian Stuffed Peppers (Punjene Paprika)
4
What reminds one person of home in one country could also remind someone else of home in another, they may have never met, they may speak a different language yet ...
Quick
All recipes
101973
Add to my gourmed
Lamb Stew with Harissa Sauce (Tajin bel - Lham)
2
Slowed cooked lamb is a delicacy prepared in various countries in Northern Africa. A very hearty dish that can be accompanied by plain rice and a fresh salad. Harissa is ...
Quick
Easy to do
All recipes
102745
Add to my gourmed
Chicken Kebab with Haloumi
0
There are so many versions of kebabs, and just about anything goes when making them. These Cypriot kebabs with Haloumi are amazing.
Quick
Easy to do
All recipes
Child-Friendly
Healthy recipes
101972
Add to my gourmed
Syrian roasted Chicken with vegetables- Dajaaj al Riz
2
Unlike other Mediterranean roast chicken recipes this Syrian recipe is accompanied by potatoes, celery, onion and carrots. No doubt the result will be juicier and more aromatic!
Healthy recipes
Child-Friendly
All recipes
Low budget
101982
Add to my gourmed
Seftalia
0
This Cypriot speciality has a burger like interior and is wrapped in caul. Do not shy away from it, it is so delicious that if you get over your initial ...
All recipes
Email
