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Vegetables recipes
Gourmed tasty recipes with vegetables from 19 Mediterranean countries
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102728
Add to my gourmed
Chicken and Bacon Sandwich
3.25
A hearty sandwich that can be eaten hot or cold and anytime; chicken, bacon and mayo are the bomb!
Child-Friendly
All recipes
Easy to do
With children
102136
Add to my gourmed
Penne with Mozzarella, Walnuts and Vegetables
0
The asssortement of colors, flavors, textures and aromas in this pasta dish make it an impressive entree or side dish.
All recipes
Quick
102262
Add to my gourmed
Quinoa and Vegetable Salad
4
Quinoa is a very impressive grain: easy to digest, low in gluten, with high protein content. It is a welcome change from bulgur wheat or rice and can be easily ...
Healthy recipes
All recipes
Easy to do
Quick
102500
Add to my gourmed
Chickpea and Couscous Croquettes
5
These vegetarian chickpea and couscous kebabs are aromatic, delicious and would work perfectly for a light office lunch, or an extra dish for a meze table!
All recipes
102767
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Chicken with Feta Cheese
0
A trio of Greek flavors gives these chicken drumsticks Mediterranean flair.
All recipes
101767
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Fish Plaki in Rich Tomato Sauce
0
The tomato sauce is thick and tangy and truly enhances the delicate fish.
Child-Friendly
All recipes
102435
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Asparagus Frittata
0
This dish is traditionally made with wild asparagus, one of the stars of the Greek wild greens repertory. It grows wild in the spring in many places in Greece, but ...
All recipes
Quick
102619
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Tarte with Asparagus and Chicken Mousse
0
Chicken mousse, is original by definition, let alone in a tarte! Offer this pie as an appetizer or a light casual main course.
All recipes
102368
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Fried Zucchini
0
This fried zucchini appetizer is a Greek favorite. It is served plain, with garlic sauce or with even better with tzatziki.
All recipes
Easy to do
Quick
102388
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Potatoes with Paprika Sauce (Patatas Bravas)
0
The most popular of the Spanish tapas Patatas Bravas are "fierce potatoes".
Quick
Easy to do
Low budget
All recipes
102482
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Vegetarian Stuffed Artichokes
0
Stuffed artichokes, another one of the myriad greek stuffed veggies; uncommon and for particular taste buds but a MUST for the lovers of artichoke! Serve at room temperature for a ...
All recipes
102727
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Mozzarella, tomato and basil ciabatta
0
This is a quick and easy vegetarian meal!
Healthy recipes
Child-Friendly
All recipes
Easy to do
Low budget
Quick
101578
Add to my gourmed
Lima Bean Croquettes
0
These bean patties are very easy to make, healthy (apart from the deep fried part) and great to serve as an appetizer with either ouzo or tsipouro!
All recipes
Easy to do
102475
Add to my gourmed
Spaghetti with garlic, parmesan and balsamic vinegar
0
The addition of balsamic vinegar to this traditional spaghetthi aglio e olio adds a delicious tanginess making this meal especially flavorful.
All recipes
Easy to do
Quick
102487
Add to my gourmed
Fried Vegetable Balls
0
These fried vegetable balls can be adapted to any season. The technique remains the same, but the vegetables will vary. A great meze to offer as an appetizer or for ...
Child-Friendly
All recipes
Easy to do
102740
Add to my gourmed
Chicken and Artichoke Stew with Egg-lemon sauce (Avgolemono) NP
0
This gourmet stew made with artichokes and scallions that are highlighted by the flavors of lemon and dill. It can be made as a main course or as a delicious ...
All recipes
Quick
101994
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Lamb with Artichokes and Fava Beans
0
Combining artichokes and fava beans with lamb is common practice in Greece. The delicate taste of these vegetables are worthy partners for the strong taste of the lamb.
All recipes
102473
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Soufflé with Leeks
0
This delicious, light, and fluffy soufle can be made ahead of time and reheated before serving. It is the perfect light lunch served with a nice green salad.
All recipes
102033
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Lamb with Asparagus
3.5
Lamb is probably Greece's favorite meat. Buy it fresh and avoid freezing it as it looses it's juices. Prefer green asparagus and keep only the heads.
Healthy recipes
All recipes
102225
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Salade Niçoise
4
This French composed salad is a classic! Serve with lots of warm crusty bread and add some anchovy fillets to spice it up a little more.
Healthy recipes
All recipes
Easy to do
Quick
102263
Add to my gourmed
Spring Salad with Lettuce, Avocado and Fresh Mushrooms
2.666665
A crunchy tasty spring salad makes a good accompaniment to meat.
Healthy recipes
All recipes
Easy to do
Quick
102756
Add to my gourmed
Chicken with Balsamic Vinegar and Vegetables
3
Sweet, syrupy balsamic vinegar adds zesty flavor to lean healthy chicken making a healthy but extra flavorful meal.
Healthy recipes
All recipes
101814
Add to my gourmed
Mullet and Potato Stew (Tajin bel Hut)
3
Traditional Libyan recipe that makes a filling and tasty meal! Depending on the way you choose to cut the ingredients and present the dish, you can make it more or ...
Healthy recipes
All recipes
Easy to do
Quick
101818
Add to my gourmed
Fried Red Mullet over Fresh Pumpkin Salad
0
This recipe will surprise you because of two things: 1. The pumpkin is served raw but cut into spaghetti like pieces 2. The mullet has an original potato crust to it. We hope ...
All recipes
Quick
102516
Add to my gourmed
Broad Beans with Capers and Olives
3.5
Broad beans are a great treat, even if eaten on their own, but team them with olive and capers for a truly scrumptious vegetarian feast.
Healthy recipes
All recipes
102151
Add to my gourmed
Rigatoni or Penne with Olive Tapenade and Tomato
0
All recipes
Easy to do
Low budget
Quick
102476
Add to my gourmed
Spaghetti with Rocket and Ricotta
0
Creamy ricotta and rocket are a delicious combination in this satisfying vegeterian meal.
All recipes
Quick
102372
Add to my gourmed
Grape Leaves Stuffed with Rice and Herbs - Dolmas
0
These grape leaves, stuffed with a tantalizing mixture of rice and fresh aromatic herbs is delicious. These can be served as an appetizer with greek yogurt or as a main ...
Healthy recipes
All recipes
102577
Add to my gourmed
Savory Pumpkin Skillet Pie from Chios
1.5
This savory pumpkin skillet pie comes from the Greek island of Chios and it is a good example of how much the Greeks, maybe more than any other Europeans, truly ...
All recipes
Quick
102536
Add to my gourmed
Pumpkin and Bulgur Pie
0
This pie from Cyprus can be eaten any time of the day. Anyway you try it it's delicious. Serve with a salad made with the cilantro leaves dressed with lemon ...
All recipes